Menus
Antipasti
APPETIZERS-
MEATBALLS
tomato sauce, milk ricotta, parmigiano, basil, rustic bread
$17
-
FRIED CALAMARI
zucchini, squash, carrots, lemon, calabrian chili mayo
$16
-
ASPARAGUS FRITTERS
scallion, basil, mint, pecorino, lemon, 10hr tomato, saffron aioli
$19
-
Frittele di Lasagna
english peas, besciamella, parmigiano, basil, angry nonna sauce
$16
-
Quattro Stagioni Pizza
San Marzano tomato, milk ricotta, artichoke, oliviada, hen of the woods, speck, oregano
$17
-
L’AGNELLO SACRO PIZZA
lamb sausage, smoked eggplant, goat cheese, scallion, fresno chili
$17
-
Deviled Eggs
pickled beet, curry, creme fraiche, dill, rustic bread
$11
-
Cheesecake Parfait
mascarpone, yogurt, banana, seasonal berries, almond, cinnamon granola, lavender honey
$16
Insalate
SALADS-
INSALATA VERDE
field greens, fennel, artichoke, taggiasca olives, ricotta salata, red wine vinaigrette
$14
-
BURRATA
baby arugula, english peas, leek, edamame, cucumber, scallion, basil, mint, pecorino, lemon oil
$16
-
CAESAR SALAD
romaine, escarole, pancetta, anchovy, lemon, pecorino, rustic bread
$14
Pasta
HANDMADE ARTISAN PASTAS-
MAFALDE
rock shrimp, basil pesto, green beans, potato, pine nuts, parmigiano
$26
-
CAMPANELLE
prosciutto di parma, english peas, cream, truffle butter, parmigiano
$25
-
RISOTTO
asparagus, wild arugula, lemon, mint, parmigiano, watercress, pine nut
$24
-
Ravioli
milk ricotta, ramps, royal trumpet mushrooms, fiddlehead ferns, mushroom-leek cream, parmigiano, pea tendrils
$27
Panini
SANDWICHES-
THE BURGER
oven roasted tomato, pancetta, stewed onions, taleggio fonduta
$18
-
Smoked Trout
watercress, cucumber, tomato, red pepper, onion, lemon, caper, mascarpone, tigelle "english muffin"
$21
-
Piadana
"muffuletta", salumi, provolone, pickled vegetables, baby arugula, scallion butter
$19
Secondi
ENTRÉES-
Wood Oven Frittata
roasted hen of the woods, leeks, robiola, scallion, 10 hr tomato, grilled bread
$18
-
Pork Belly
asparagus fritters, fried farm egg, nduja aioli, herbed foccacia
$19
-
Panettone French Toast
berry compote, sweetened mascarpone, spiced pecans, orange honey, maple syrup
$16
-
Polenta Waffle
fried chicken oyster, sausage-fontina sauce, maple-walnut butter
$19
-
Il Classico
2 fried farm eggs, Sicilian potatoes, fennel sausage, scallion, whole wheat toast
$16
-
"BCF" Beef Shortribs
potato puree, spring vignorola, red wine, gremolata
$39
-
FAROE ISLAND SALMON
puffed farro, baby spinach, 10hr tomato, sheeps feta, pine nut, lemon-dill yogurt, chili oil
$34
-
Wood Grilled Lamb Loin
celery root crema, beluga lentil salad, watercress, sheep feta, breakfast radish, harissa
$45
Contorni
SIDES-
BRUSSEL SPROUTS
pancetta, thyme, lemon
$13
-
Beluga Lentil Salad
celery root crema, watercress, sheeps feta, radish, harissa
$15
-
Puffed Farro Salad
baby spinach, marcona almond, lemon-dill yogurt, chili oil
$15
The Locals
-
URBAN SPROUT - Murfreesboro, TN
-
BUCKSNORT TROUT RANCH - Mcewen, TN
-
BEAR CREEK FARM - Leipers Fork, TN
-
RADICAL SHOOTS - Nashville, TN
Lunch
Antipasti
APPETIZERS-
RICOTTA CARROZZA
prosciutto di parma, san marzano, parmigiano, fried basil
$16
-
NONNA’S LENTIL SOUP
fennel sausage, aromatic vegetables, san marzano tomato, pastina pasta, pecorino
$14
-
MEATBALLS
tomato sauce, milk ricotta, parmigiano, basil, rustic bread
$17
-
FRIED CALAMARI
zucchini, squash, carrots, lemon, calabrian chili mayo
$16
-
ASPARAGUS FRITTERS
scallion, basil, mint, pecorino, lemon, 10hr tomato, saffron aioli
$19
-
PIEDMONTESE BEEF TARTARE
sea salt, evo, lemon, parmigiano
$18
Insalate
SALADS-
INSALATA VERDE
field greens, fennel, artichoke, taggiasca olives, ricotta salata, red wine vinaigrette
$14
-
BURRATA
baby arugula, english peas, leek, edamame, cucumber, scallion, basil, mint, pecorino, lemon oil
$16
-
WATERMELON & SPINACH
watercress, strawberry, fresno chili, pickled red onion, sheep feta, pistachio, champagne-dill vinaigrette
$16
-
CAESAR SALAD
romaine, escarole, pancetta, anchovy, lemon, pecorino, rustic bread
$14
Pasta
HANDMADE ARTISAN PASTAS-
CASARECCE
lamb bolognese, aromatic vegetables, san marzano tomato, chili, cream, parmigiano, parsley
$25
-
MAFALDE
rock shrimp, basil pesto, green beans, potato, pine nuts, parmigiano
$26
-
TONNARELLI
cacio e pepe “pecorino & cracked black pepper”
$18
-
RISOTTO
spring pea, asparagus, leek, robiola, garlic cream, lemon, local pea tendril, red vein sorrel, parmigiano
$24
-
CAMPANELLE
prosciutto di parma, english peas, cream, truffle butter, parmigiano
$25
Panini
SANDWICHES-
VERDURE MISTE
squash, hen of the woods, red onion, bell pepper, tomato, fontina, basil pesto
$17
-
ROASTED CHICKEN SALAD
escarole, tomato, avocado, scamorza, pancetta-red onion jam
$18
-
THE BURGER
oven roasted tomato, pancetta, stewed onions, taleggio fonduta
$18
-
FRIED MORTADELLA
escarole, tomato, olivada, robiola, grain mustard
$17
Pizza
72-HOUR FERMENTATION-
L’UNICO
san marzano tomato, bufala mozzarella, basil, olive oil
$15
-
L’AGNELLO SACRO
lamb sausage, smoked eggplant, goat cheese, scallion, fresno chili
$17
-
SOTTO LA QUERCIA
wood roasted maitake, cacio al tartufo, wild arugula, hazelnut cream, parmigiano, red wine reduction
$17
-
IL RE DI BOLOGNA
mortadella, milk ricotta, pistachio pesto, garlic chips
$17
Secondi
ENTRÉES-
WOOD GRILLED NEW YORK STRIP
panzanella salad, bone marrow, charred scallion, red wine reduction
$35
-
CHICKEN THIGH DIAVALO
sicilian potatoes, charred shishito peppers, calabrian chili-honey jus
$24
-
FAROE ISLAND SALMON
puffed farro, baby spinach, 10hr tomato, sheeps feta, pine nut, lemon-dill yogurt, chili oil
$34
Contorni
SIDES-
SICILIAN POTATOES
garlic, chili, oregano, parmesan, fried farm egg
$13
-
CHARRED BROCCOLINI
cippolini, anchovy, pancetta, natural pan jus
$13
-
BRUSSEL SPROUTS
pancetta, thyme, lemon
$13
Brunch
SERVED DAILY UNTIL 2:30 PM-
WOOD OVEN FRITTATA
fennel sausage, squash, lacinato kale, ricotta, lemon, parmigiano
$18
-
PORK BELLY
asparagus fritters, fried farm egg, nduja aioli, herbed focaccia
$19
-
PANETTONE FRENCH TOAST
orange mascarpone, spiced pecans, local maple syrup
$16
-
IL CLASSICO
2 fried eggs, sicilian potatoes, fennel sausage, whole wheat toast
$17
-
UOVA E PANCETTA
hard cooked egg, smoked bacon fingerling potato, scallion, mornay sauce
$17
The Locals
-
URBAN SPROUT - Murfreesboro, TN
-
BUCKSNORT TROUT RANCH - Mcewen, TN
-
BEAR CREEK FARM - Leipers Fork, TN
-
RADICAL SHOOTS - Nashville, TN
Dinner
Antipasti
APPETIZERS-
RICOTTA CARROZZA
prosciutto di parma, san marzano, parmigiano, fried basil
$16
-
NONNA’S LENTIL SOUP
fennel sausage, aromatic vegetables, san marzano tomato, pastina pasta, pecorino
$14
-
CHICKEN LIVER
caper, anchovy, caramelized onion, kumquat marmalade, baby arugula, pine nut, pecorino sardo
$17
-
OCTOPUS
potato, green beans, caper, taggiasca olives, black garlic
$25
-
PIEDMONTESE BEEF TARTARE
sea salt, evo, lemon, parmigiano
$18
-
NONNO’S FENNEL SAUSAGE
whipped goat cheese, blistered shishito, piquante pepper, marcona almond, manchego, calabrian chili-honey jus
$16
-
SALUMI
assorted meats, housemade olive foccacia
$21
-
MEATBALLS
tomato sauce, milk ricotta, parmigiano, basil, rustic bread
$17
-
ASPARAGUS FRITTERS
scallion, basil, mint, pecorino, lemon, 10hr tomato, saffron aioli
$19
-
STEAMED MUSSELS
fregola, dehydrated tomato, garlic confit, saffron-curry brodo
$19
Insalate
SALADS-
INSALATA VERDE
field greens, fennel, artichoke, taggiasca olives, ricotta salata, red wine vinaigrette
$14
-
BURRATA
baby arugula, english peas, leek, edamame, cucumber, scallion, basil, mint, pecorino, lemon oil
$16
-
WATERMELON & SPINACH
watercress, strawberry, fresno chili, pickled red onion, sheep feta, pistachio, champagne-dill vinaigrette
$16
-
CAESAR SALAD
romaine, escarole, pancetta, anchovy, lemon, rustic bread, pecorino
$14
Pasta
HANDMADE ARTISAN PASTAS-
CASARECCE
lamb bolognese, aromatic vegetables, san marzano tomato, chili, cream, parmigiano, parsley
$25
-
TONNARELLI
cacio e pepe “pecorino & cracked black pepper”
$18
-
MAFALDE
rock shrimp, basil pesto, green beans, potato, pine nuts, parmigiano
$26
-
CAMPANELLE
prosciutto di parma, english peas, cream, truffle butter, parmigiano
$25
-
GNOCCHI
fennel sausage, leek, escarole, gorganzola dolce, rosemary, parmigiano
$24
-
CAPPELLACCI
sweet corn, milk ricotta, asparagus, speck, dehydrated tomato, spring onion - arugula pesto, parmigiano
$26
-
RAVIOLI
veal shoulder, bone marrow, robiola, brussel sprout leaves, butter sauce, sangiovese reduction, red wine sorrel
$27
-
SEPPIA CORZETTI
tutto il mare "all of the seafood", fennel crema, blistered tomato, charred leek, nduja mollica, chive oil, pecorino
$30
Pizza
72-HOUR FERMENTATION-
SOTTO LA QUERCIA
wood roasted maitake, cacio al tartufo, wild arugula, hazelnut cream, parmigiano, red wine reduction
$17
-
PEPERONCINO PICANTE
finocchiona, pickled shishitos, san marzano, fire roasted onion, honey, oregano
$17
-
IL RE DI BOLOGNA
mortadella, milk ricotta, pistachio pesto, garlic chips
$17
-
L’AGNELLO SACRO
lamb sausage, smoked eggplant, goat cheese, scallion, fresno chili
$17
-
L’UNICO
san marzano tomato, bufala mozzarella, basil, olive oil
$15
-
QUATTRO STAGIONI
san marzano tomato, milk ricotta, artichoke, olivada, hen of the woods, speck, oregano
$17
Secondi
ENTRÉES-
ROASTED HALF CHICKEN
charred broccolini, potato puree, cippolini, pancetta, natural pan jus
$28
-
"BCF" PORK TOMAHAWK
parsnip puree, forbidden black rice, chorizo, marcona almond, cavolo nero, black garlic jus
$38
-
FAROE ISLAND SALMON
puffed farro, baby spinach, 10hr tomato, sheeps feta, pine nut, lemon-dill yogurt, chili oil
$34
-
WOOD GRILLED PRIME SIRLOIN STEAK
roasted nonna’s potatoes, stewed rapini, romesco, marcona almonds, black garlic jus
$52
-
WOOD GRILLED VEAL LOIN
creamy polenta, baby bok choy, napa cabbage, snap peas, scallion, pine nut, calabrian-chili honey jus
$52
-
GROUPER
risotto, haricot verts, heirloom carrot, lemon butter, salsa verde
$48
Contorni
SIDES-
CARAMELIZED BRUSSEL SPROUTS
pancetta, lemon, thyme
$13
-
PUFFED FARRO SALAD
oven roasted tomato, feta, marcona almond, lemon-dill yogurt
$13
-
CHARRED BROCCOLINI
potato puree, cippolini, anchovy, pancetta, natural pan jus
$13
The Locals
-
URBAN SPROUT - Murfreesboro, TN
-
BUCKSNORT TROUT RANCH - Mcewen, TN
-
BEAR CREEK FARM - Leipers Fork, TN
-
RADICAL SHOOTS - Nashville, TN
Dessert
Dessert
-
TORTA TENERINA
cracked black pepper meringue, strawberry, montenegro, pistachio dust
$13
-
TART APPLE-RICOTTA CROSTATA
toasted almond streusel, white chocolate- caramel zabaglione, vanilla gelato
$13
-
TIRAMISU
ladyfingers, espresso liquor, sweetened mascarpone, chocolate genache, cocoa
$14
-
GELATO
assorted bindi's gelator flavors, pizzelle waffle cone
$12
-
BUDINO DI BANANE
chocolate, hazelnut, dehydrated banana, amarana cherry, sea salt
$13
Lavazza Coffee
-
AMERICANO
$6
-
ESPRESSO
$6
-
CAPPUCCINO
$7
-
LATTE
$7
Rishi Tea
-
EARL GRAY
“organic scented black tea”
$5
-
BLUEBERRY HIBISCUS
“caffeine-free organic botanical blend”
$5
-
CHAMOMILE
“caffeine-free organic botanical blend”
$5
-
JASMINE
“organic scented green tea
$5
-
JADE CLOUD
“organic scented green tea”
$5
Dessert and Fortified Wine
-
Losi Brun “Vin Santo del Chianti”
Sangiovese | 2003 |
$12
-
Recchia "La Guardia Recioto della Valpolicella D.O.C.G. Classico"
Corvina | 2015 |
$10
-
Royal Tokaji "5 Puttanyos Aszu"
Furmint | 2013 |
$16
-
Kopke 10 Year Tawny Port
Vila Nova De Gaia| nv |
$10
-
Kopke Colheita Tawny Port
Vila Nova De Gaia | 2004 |
$22
Amari
-
Nonino Quintessentia
$12
-
Fernet Branca
$8
-
Montenegro
$9
-
Cynar
$7
-
Meletti
$8
-
Averna
$9
The In-Between
Insalate
SALADS-
INSALATA VERDE
field greens, fennel, artichoke, taggiasca olives, ricotta salata, red wine vinaigrette
$14
-
CAESAR SALAD
baby romaine, escarole, pancetta, anchovy, lemon, pecorino
$14
-
BURRATA
fig preserve, prosciutto di parma, watercress, blistered tomato, hazelnut, orange-honey, saba
$16
Piccoli Piatti
SMALL PLATES-
FRIED CALAMARI
zucchini, squash, n'duja mayo
$16
-
ASPARAGUS FRITTERS
pecorino, lemon, saffron aioli
$19
-
DEVILED EGGS
pancetta, gorgonzola dolce
$12
-
MEATBALLS
tomato sauce, milk ricotta, parmigiano, basil, rustic bread
$17
-
PROSCIUTTO
apticot mostarda, grilled bread
$21
-
RICOTTA CARROZZA
prosciutto di parma, san marzano, parmigiano, fried basil
$16
Pizza
72-HOUR FERMENTATION-
SOTTO LA QUERCIA
wood roasted maitake, cacio al tartufo, wild arugula, hazelnut cream, parmigiano, red wine reduction
$17
-
L’UNICO
san marzano tomato, bufala mozzarella, basil, extra virgin olive oil
$15
-
L’AGNELLO SACRO
lamb sausage, smoked eggplant, goat cheese, scallion, fresno chili
$17
Pasta
HANDMADE ARTISAN PASTA-
TONNARELLI
cacio e pepe “pecorino & cracked black pepper”
$10
-
CAMPANELLE
prosciutto, english peas, cream, truffle butter, parmigiano
$14
-
CASARECCE
lamb bolognese, aromatic vegetables, san marzano tomatoes, chili, cream, parmigiano, parsley
$14
-
GNOCCHI
san marzano tomato, parmigiano, basil
$14
Libations
Wine by the Glass
White
-
IL CANTICO, Pinot Grigio
2022 | Friuli, Italy
$14
-
La Chiara, Gavi
2021 | Piedmont, Italy
$15
-
TORRE ZAMBRA, Pecorino
2021 | Abruzzo, Italy
$15
-
CA’DEI FRATI, Turbiana
2021 | Lugana, Italy
$16
-
CANTINA TEANUM, "Òtre" Chardonnay
2019 | Puglia, Italy
$16
-
SOSPIRO “GRILLO”
2021 | Sicily, Italy
$14
Red
-
SARTORI, Pinot Nero
2018 | Veneto, Italy
$15
-
LIRICA "Primitivo di Manduria"
2020 | Puglia, Italy
$16
-
MARCHESI DI BAROLO, “Ruevi” Barbera d’Alba
2017 | Piedmont, Italy
$15
-
SPIRITUS TERRAE, Montepulciano D'Abruzzo
2019 | Abruzzo, Italy
$15
-
FANTI, Rosso di Montalcino Sangiovese
2022 | Tuscany, Italy
$16
-
CAMPOLIETI, Valpolicella Ripasso Red Blend
2021 | Veneto, Italy
$15
Sparkling and Rose
-
FRATELLI COSMO, Prosecco
Veneto, Italy
$13
-
ROTARI, Brut Rose
Trentino-Alto Adige, Italy
$15
-
TENUTA CARRETTA "CEREJA", Rosato
Alba, Italy
$15
Wine & Spirits are subject to a 15% liquor tax in addition to a 9.75% sales tax.
Cocktails
-
CULA WEATHER
Franklin Distillery Vodka, Culaccino's Limoncello, Honey, Prosecco
$15
-
SMOKE & MIRRORS
Mi Campo Blanco, La Luna Mezcal, Coconut, Lemon, Cucumber, Basil, Fresno Chili
$15
-
BEAUTY QUEEN
Mi Campo Reposado, Rosemary, Ginger, Lime, Lavender, Lambrusco
$15
-
BOURBON'd NOT BREAK
High West Bourbon, Apple Cordial, Aperol, Campari, Lemon Juice
$16
-
STRAWZLE DAZZLE
White Chocolate Infused Bourbon, Muddled Strawberry, Orgeat, Falernum, Black Walnut Bitters
$16
-
CULA-VESPA
Stable Reserve Gin, Stable Reserve Vodka, Luxardo Bitter Bianco, Creme de Violette
$16
-
ME MYSELF & RYE
High West Double Rye, Berentzen Apple, Fall Syrup, Cinnamon
$16
-
GRIN & PEAR IT
Stable Reserve Gin, Pear, Ginger, Honey, Falernum, Lime, Egg White
$16
Packaged Beer
-
MENABREA BIONDA
Italian Lager 4.8%
$10
-
BLACKBERRY FARM PILSNER
Pilsner 5.0%
$9
-
SEASONAL SELECTION
$9
-
ROTATING IPA
India Pale Ale
$9
-
SEASONAL N/A BEER
Non-Alcoholic Lager >0.5% abv
$7
Zero Proof
-
NON UNA PALOMA
Grapefruit Juice, Rosemary Syrup, Basil, Soda Water
$10
-
IL MIRTILLO NERO
Blackberry, Coconut Puree, Rosemary Syrup, Lemon Juice
$10
-
AMANTE DEL FINOCCHIO
Pineapple Juice, Orange Juice, Lime Juice, Orange Fennel Syrup
$10
Wine By the Bottle
Sparkling Wine
-
La Cantina Pizzolato, “Fields Prosecco Brut”, Veneto, IT
Glera | nv |
$50
-
"Broletto”, Emiligia-Romanco, IT
Lambrusco | nv |
$55
-
Dogliotti “Barbis Barbera Frizzante”, Piedmont, IT
Barbera | 2020 |
$55
-
Ontanon "Crianza" Rioja, Spain
Tempranillo 2019
$60
-
Lucien Albrecht, “Cremant d Alsace”, Alsace, France
Pinot Noir | nv |
$70
Rose
-
Stoller, Willamette, Oregon
Pinot Noir | 2022 |
$75
-
Donna Laura "Ali"
Sangiovese | 2022 |
$60
-
Hearst Ranch "Julia" Paso Robles, California
Blend | 2022 |
$60
-
Jean-Luc Colombo, “Coteaux d Aix-en-Provence,” France
Blend | 2021 |
$60
White Wine
FRIULI-VENEZIA GIULIA, ITALY-
Bastianich
Pinot Grigio | 2018 |
$60
-
Zorzettig "Friulano"
Friulano | 2022 |
$60
-
Boccadigabia "Ribona"
Ribolla Gialla | 2022 |
$60
-
Zorzettig "Pinot Nero"
Pinot Noir | 2021 |
$65
White Wine
TRENTINO-ALTO ADIGE, ITALY-
Abbazia di Novacella
Kerner | 2021 |
$65
-
Abazzia di Novacella
Pinot Grigio | 2021 |
$60
-
Nals Margreid "Stein"
Sauv Blanc | 2021 |
$60
White Wine
VENETO, ITALY-
Zorzettig "Pinot Noir"
Pinot Noir | 2021 |
$65
-
Poggio al Tesoro "Solosole"
Vermentino | 2020 |
$80
White Wine
PIEDMONT, ITALY-
Luigi Baudana "Dragon"
White Blend | 2022 |
$60
-
Broglia "La Meirana"
Cortese | 2021 |
$65
-
Antinori Family "Conte Placido"
Moscato | 2021 |
$50
White Wine
CAMPANIA & MARCHE, ITALY-
Marchetti "Tenuta Del Cavaliere"
Verdicchio | 2022 |
$80
-
Fuedi di San Gregorio
Falanghina | 2019 |
$80
-
San Lorenzo “Casabianco”
Pecorino | 2022 |
$80
-
House Of Mustaine "Elysian Fields"
Verdicchio | 2022 |
$80
White Wine
TUSCANY & UMBRIA, ITALY-
Salviano “Orvieto Classico Superiore”
White Blend | 2021 |
$75
-
Poggio al Tesoro "Solosole"
Vermentino | 2020 |
$80
-
Antinori "Bramito" Castello Della Sala
Chardonnay | 2018 |
$60
White Wine
SICILY & SARDINA, ITALY-
Tornatore, Etna Bianco
Carricante | 20121 |
$80
-
Mortelittoo "Callaiancu"
White Blend | 2022 |
$80
-
Casa D'ambra "Ischia Bianco"
Forastera | 2022 |
$60
-
Zorzettig "Pinot Nero"
Pinot Noir | 2021 |
$65
White Wine
FRANCE-
Saint Martin "Sancerre" Loire, France
Sauvignon Blanc | 2021 |
$75
-
Olivier Morin "Chirty" Burgundy, France
Chardonnay | 2019 |
$80
White Wine
GERMANY-
Kruger-Rumpf, “Munsterer Rheinberg,” Nahe, Germany
Riesling | 2021 |
$75
White Wine
USA-
Baletto "Estate Chardonnay" Russian River, California
Chardonnay | 2021|
$80
-
Stratus "Proprietary White" Niagra, Canada
White Blend | 2021 |
$80
White Wine
New Zealand-
Stratus "Proprietary White" Niagra, Canada
White Blend | 2021 |
$80
White Wine
Spain-
Ontanon "Crianza" Rioja, Spain
Tempranillo 2019
$60
Red Wine
PIEDMONT, ITALY-
Sandrone "Dolcetto"
Dolcetto | 2020 |
$65
-
Reva Nebbiolo D'Alba
Nebbiolo | 2021 |
$100
-
Fontana Bianca, Barbaresco
Nebbiolo | 2018 |
$120
-
Cascina Adelaide "Barbera"
Barbera | 2020 |
$80
-
Voerzio Martini "Lamorrina"
Freisa | 2018 |
$80
-
GD Vajra "Langhe Rosso"
Red Blend | 2022 |
$60
-
Cascina Adelaide "Fossati"
Nebbiolo | 2016 |
$180
Red Wine
SICILY & SARDINIA, ITALY-
Mortelitto "Calaniuru"
Red Blend | 2022 |
$80
-
Agricola Punica "Montessu"
Red Blend | 2020 |
$120
-
Graci Etna Rosso
Nerello Mascalese | 2017 |
$75
-
Caladu "Cannonau"
Cannonau | 2018 |
$70
-
Feudo Principi di Butera
Syrah | 2020 |
$60
Red Wine
PUGLIA & CAMPANIA, ITALY-
Teanum Òtre
Primitivo | 2019 |
$60
-
San Marzano
Negroamaro | 2020 |
$100
Red Wine
UMBRIA & LAZIO, ITALY-
Arnaldo Carpai "Collepiano"
Sagrantino | 2019 |
$140
-
Lungarotti "Montefalco Rosso"
Red Blend | 2018 |
$85
-
Chiara Condello
Sangiovese | 2019 |
$80
Red Wine
TUSCANY, ITALY-
Brancaia Tre Toscana
Red Blend | 2019 |
$70
-
Poggio al Tufo Rompicollo
Red Blend | 2016 |
$70
-
Donatella Rosso di Montalcino
Sangiovese | 2019 |
$100
-
Vino Nobile Tenuta di Gracciano
Sangiovese | 2019 |
$80
-
Renso Masi Fattoria Basciano “I Pini”
Red Blend | 2017 |
$90
-
Fèlsina Chianti Classico Riserva
Sangiovese | 2017 |
$120
-
Donatella "Brunello Di Montalcino"
Sangiovese | 2017 |
$170
-
Tenuta Di Biserno "Insoglio"
Red Blend | 2021 |
$130
Red Wine
VENETO & MARCHE, ITALY-
Le Ragose
Cab Sauv | 2018 |
$120
-
Zironda Valpolicella Ripasso
Red Blend | 2017 |
$70
-
Recchia "Amarone"
Red Blend | 2017 |
$100
-
Ornella Molon
Refrosco | 2018 |
$60
-
Tommasi "Rafael"
Red Blend | 2020 |
$75
-
Loacker "Morit"
Red Blend | 2020 |
$65
-
House Of Mustaine "Holy Wars"
Red Blend | 2022 |
$80
Red Wine
TRENTINO-ALTO ADIGE-
Zanotelli "Lagrein"
Lagrein | 2016 |
$60
-
Kettmeir Pinot Nero
Pinot Nero | 2019 |
$80
Red Wine
ABRUZZO & LIGURIA, ITALY-
Torre Zambra Via Magna
Montepulciano | 2018 |
$95
-
Barone Cornacchia Villa Torri
Montepulciano | 2020 |
$60
-
Ill Monticiello "Rupestro"
Red Blend | 2021 |
$80
Red Wine
FRIULI-VENEZIA GIULA & LOMBARDY, ITALY-
Nino Negri “Quadrio
Red Blend | 2019 |
$60
-
Zorzettig "Pinot Nero"
Pinot Noir | 2021 |
$65
-
La Tunella "Pinot Nero"
Pinot Noir | 2020 |
$60
Red Wine
USA-
Bryn Mawr Willamette Valley, Oregon
Pinot Noir | 2019|
$75
-
Wapisa, "Rio Negro" Patagonia, Argentina
Malbec | 2021 |
$80
-
Napa State Of Vine, Napa Valley, California
Cabernet Sauvignon | 2018 |
$120
Red Wine
FRANCE-
Domaine Patrick Hudelot "Bourgogne" Burgundy, France
Pinot Noir | 2022 |
$100
Red Wine
SPAIN-
Larchago "Reserva" Rioja, Spain
Tempranillo | 2018 |
$80
-
Ontanon "Crianza" Rioja, Spain
Tempranillo 2019
$60
-
Vega Clara "Mario" Ribera Del Duero, Spain
Red Blend | 2019 |
$100
Red Wine
SOUTH AMERICA-
Escudo Rojo "Carmenere" Valle de Colchagua, Chile
Carmenere | 2021 |
$65
-
Escudo Rojo "Cabernet Sauvignon" Valle de Colchagua Chile
Cabernet Sauvignon | 2021 |
$70
-
Wapisa, "Rio Negro" Patagonia, Argentina
Malbec | 2021 |
$80